5-stage domestic reverse osmosis BSA Perla Evo

Reverse Osmosis water treatment equipment for domestic use.

High quality 5-stage domestic reverse osmosis system for the production of low mineralisation water. Ideal for drinking, cooking, baby bottles and baby food, low sodium diets, ice, infusions and coffee, irons, aquariums and fish tanks, watering of flower pots, etc.

what is reverse osmosis?

In the reverse osmosis process, water is forced through a membrane, leaving impurities behind. The permeability of the membrane can be so small, that practically all impurities are separated from the water.

Description:

Their compact design makes them ideal for installation in confined spaces, e.g. under the sink.

They are easy to install and maintain as they are supplied fully assembled and ready for use. It is only necessary to make the hydraulic connections and install the tap supplied.

They incorporate a pressurised membrane tank for the accumulation of treated water and a dispenser tap. The under-sink units are equipped with an external tap for installation at the point of consumption, while the table-top units have an integrated tap dispenser.

• Inlet water conditions: Maximum salinity 1000 ppm and potable.
• Performance: 90-95% salt reduction.
• Conversion ratio from 1:4 to 1:2.8.

Specific characteristics:

• Standard 5-stage reverse osmosis system.
• Daily production: litres.
• 3 white 10" cartridge holders.
• 10" 5µm expanded polypropylene pre-filter.
• 10" GAC carbon cartridge and 10" BLOCK carbon cartridge.
• Membrane holder and 50GPD membrane.
• 2" x 10" in-line post carbon.
• Plastic coated steel tank with 14 litres total capacity.
• Chrome plated tap with ceramic valve.
• Stainless steel non-return valve.
• Installation kit.

Maintenance:

It is recommended to change the carbon filters and the impurity pre-filter every six months.

The membrane should be changed annually if the hardness is higher than 25º HF, otherwise, it is recommended to replace it every two years.

Note: Maximum recommended hardness 40º HF. Higher hardnesses shorten the life of the membrane.

These recommendations are orientative depending on the use of the water and the different chemical parameters of the water of origin.